Virgin Bloody Mary on the Rocks
A tasty, tangy, and mildly spicy Virgin Bloody Mary to make your summertime even better! The best part? You can make it in just 5 minutes!
Servings Prep Time
2 5minutes
Servings Prep Time
2 5minutes
Instructions
  1. Combine the first seven ingredients and stir. I just used a Pyrex measuring glass for convenience.
  2. Fill a 12 oz glass halfway with ice.
  3. Pour tomato juice mixture on over the ice.
  4. Garnish with celery sticks and lime slices.
Recipe Notes

After completing Step 1, taste your tomato juice mixture. Add more sea salt, lemon or lime juice, and hot sauce if desired.